Passito / Passito / Fior D'arancio Passito D.o.c.g.
Fior D'arancio Passito D.O.C.G.

Grapes variety:

Colli Euganei Fior d’Arancio.

“Cappuccina” method of plant breeding, vineyard age about 10 years old.

Grape-harvest period:

End of September with the grape harvest in 3 kg cases.

Aging/Refining:

Wine made from grapes dried for 5 months in cases with controlled temperature and humidity. Aged in

steel containers for 10 months. Refined for 6 months in bottles.

Colour:

intense amber yellow.

Aroma:

excellent intensity and persistence, hues of honey and very ripe fruit.

Taste:

Sweet, mature and long.

Alcoholic content:

13%.

Serving temperature:

8 °C.

Food suggestions:

matches well seasoned cheese, dry confectionery or biscuits.