Passito / Passito / Fior D'arancio Passito D.o.c.g.
Fior D'arancio Passito D.O.C.G.
Grapes variety:
Colli Euganei Fior d’Arancio.
“Cappuccina” method of plant breeding, vineyard age about 10 years old.
Grape-harvest period:
End of September with the grape harvest in 3 kg cases.
Aging/Refining:
Wine made from grapes dried for 5 months in cases with controlled temperature and humidity. Aged in
steel containers for 10 months. Refined for 6 months in bottles.
Colour:
intense amber yellow.
Aroma:
excellent intensity and persistence, hues of honey and very ripe fruit.
Taste:
Sweet, mature and long.
Alcoholic content:
13%.
Serving temperature:
8 °C.
Food suggestions:
matches well seasoned cheese, dry confectionery or biscuits.